Jilly Goolden - Sunday Express (02/12/2001) - "Exotic liqueur with royal associations. Brilliantly gingery, like liquid stem ginger in a glass. Perfect for a fireside tipple as it is, or poured over the rocks, when the ginger flavour becomes even more poignant and the syrupy texture becomes more dilute. Delicious, too, poured over ice cream for an instant dessert. Great stocking-filler for the jaded palate".

Style: Ready, but will keep, Medium Sweet, 41% alcohol. 500ml bottle.