Merchant Gourmet Dried Porcini Mushrooms are intense and delicious.

Porcini mushrooms taste and texture make the perfect ingredient for a rich mushroom risotto.

Just soak the porcini mushrooms in warm water for 30 minutes - the remaining liquer can then be used to add extra flavour to your recipe.

These simple and versatile mushrooms will also add fantastic flavour and texture to your pasta dishes, stir-fries, salads, quiches, omelettes and casseroles.

Try soaking the Porcini mushrooms in red wine for a deliciously different flavour.

25g pack.