Ingredients: All Butter Pastry (25%) (Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter [Milk] (7%), Water, Lemon Juice, Salt), Semi Skimmed Milk, Butternut Squash (12%), Free Range Pasteurised Egg, Spinach (7%), Onion, Feta [Milk] (5%), Cheddar Cheese [Milk] (4%), White Bread (4%) (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Soya Flour, Salt, Preservative: Calcium Propanoate, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate, Flour Treatment Agent: Ascorbic Acid), Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Double Cream [Milk], Salted Butter [Milk], Rapeseed Oil, Sunflower Seeds, Pumpkin Seeds, Salt, Cumin Seeds, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric, Citric Acid, Stabiliser (Xanthan Gum)), Nutmeg, Paprika, Cayenne Pepper, Black Pepper.

Allergens: Eggs, Gluten, Mustard, Soya

Suitable for vegetarians