Fungi Foray - Dried Porcini mushrooms / Ceps. 40g pack.
Probably the most important edible fungus, widely used in Europe, especially in Italy where they are known as Porcini. Ceps can be found from midsummer to early autumn. They grow typically near beach trees in warm wood edges. They are a very versatile mushroom with an exquisite texture and flavour which is readily imparted in sauces. Delicious also with pasta, meat, fish, eggs, rice etc.
INGREDIENTS: 100% porcini mushrooms