Ingredients: Duck (32%) (Salt, Sugar, Aniseed, Cinnamon, Clove, Fennel, Ginger, Maltodextrin, Onion Powder), Coconut Milk (Coconut Extract, Water), Red Peppers, Water, Green Beans, Tamarind Paste (Water), Honey, Ginger Puree (3%), Thai Fish sauce (Water, Anchovy Fish Extract, Salt, Sugar), Rapeseed Oil, Tamari (Soya Beans, Water, Sea Salt, Alcohol, Koji Spores (Aspergillus Oryzae)), Garlic, Demerara Sugar, Cornflour, Cinnamon, Lemongrass Puree [Sulphites] (Lemon Juice, Salt), Lime Leaf, Thai Red Curry Paste (Red Chilli, Onion, Garlic, Salt, Lemongrass, Galangal, Kaffir Lime Leaves, Spices (Coriander Seed, Fennel, Cardamon) Acidity Regulator: Citric Acid), Lime Juice, Cardamon, Star Anise, Bay Leaves.

Allergens: Fish, Soya, Sulphur Dioxide