A Fine Refurbishment at Bakers & Larners of Holt
Bakers and Larners of Holt is proud to announce the opening of its new Food Hall department —a refit valued at over £1/4 million. Visitors to the Holt store can look forward to a refreshed design, an exciting new look to the store’s popular wine department and the introduction of a brand new bakery and patisserie.
Following nine months of precise planning and development, the new Bakers and Larners Food Hall opened to the public on Thursday 15th March. The opening followed a grand in-store preview event on the evening of 14th March, whereby an illustrious guest list were given exclusive insight into the many new features and enhancements to the 4,500 sq. ft Food Hall.
The Food Hall development adds a host of new features to the famous department store. The Fine Wine department is proud to be one of the Norfolk region’s first providers of the Enomatic wine tasting system, allowing customers to sample the store’s finest vintages. New to the store is its bakery and patisserie department, supplying fine and freshly baked goods on a daily basis in-store.
Customers can continue to expect an ever-increasing range of exceptional products from local producers and from around the world, coupled with the highest levels of customer service and expert product knowledge. ͞
"The Bakers and Larners Food Hall and Fine Wine department being nationally recognised deserve and justify this investment, which puts them in the upper echelons of food and wine retailing in the country. The newly refurbished store with the customer service team are surely the benchmark by which others should be judged", said Managing Director, Michael Baker.