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Clearspring Brown Rice Miso Jar 150g
£4.25
In stock
This miso has rich and complex flavours and an abundance of umami, the fifth taste.
Traditionally fermented Japanese miso is prepared by cooking the finest organically grown ingredients (whole soya beans and cereal grains) and combining them with a koji culture (grains or soya beans inoculated with Aspergillus oryzae mould spores) sea salt and water. Then naturally aged in cedarwood kegs over many months at ambient temperature the enzymes from the koji, along with naturally occurring yeasts and bacteria, gradually break down the complex grains and beans into readily digestible amino acids, fatty acids and simple sugars.
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Order Online & Collect In Store from 12pm the next day *
Free Click & Collect available for registered users of this website, registration is required prior to shopping.
Our next working day delivery applies Monday to Friday, excluding bank holidays and subject to availability. Orders must be placed by 12pm on the preceding day, orders placed after this time can not be guaranteed for next day delivery.
Actual delivery charge will be calculated at checkout.