Chimac Sriracha Caramel Sauce brings together the sweetness of rich, buttery caramel with the bold heat of sriracha chilli. Inspired by Korean street food and crafted in Dublin, this unique sauce delivers a perfect balance of sweet, spicy and savoury flavours. Use it as a glaze for pork belly, chicken wings or grilled vegetables, or drizzle over pancakes, popcorn or even ice cream for a daring twist. Its sticky texture and complex flavour make it a standout addition to both sweet and savoury dishes. Whether you’re experimenting with fusion flavours or looking to elevate everyday meals, Chimac Sriracha Caramel Sauce adds a bold and addictive kick that transforms simple food into something extraordinary.