Cook Portobello Mushroom Risotto Serves 2
Cook Portobello Mushroom Risotto Serves 2
In stock
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Product Details
Ingredients & Nutrition
Ingredients: Cooked Ribe Rice (33%) (Water, Salt), Water, Onions, White Wine (Preservative: Sulphites), Chestnut Mushrooms (5%), Cup Mushrooms (5%), Double Cream (5%) [Milk], Regato Cheese [Milk], Portobello Mushrooms (4%), Butter (3%) [Milk], Porcini Mushroom Stock (Mushroom Juice Concentrate, Yeast Extract, Water, Salt, Porcini Mushroom (5%), Sunflower Oil), Rapeseed Oil, Light Vegetable Stock (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (contains Celery)), Marsala Wine (Preservative: Sulphites), Garlic, Gluten Free Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Parsley, Salt, Lemon Peel.
Allergens: Celery, Milk, Sulphur Dioxide
Suitable for vegetarians
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