Seggiano Artichoke Ricotta and Tomato Pasta Sauce 220g

Seggiano Artichoke Ricotta and Tomato Pasta Sauce 220g

In stock

Artichokes are combined with aged ricotta forte to make an exceptional Pugliese pasta sauce.
A unique and delicious pasta sauce recipe, made with fresh artichokes and aged ricotta cheese and created by their friends in Puglia. This unusual and exceptional sauce is a speciality of Puglia, giving you a taste of excellent, authentic Italian flavour, made with well chosen ingredients and prepared to perfection.

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Product Details

Product Code
PEREGRINE0136

Ingredients & Nutrition

Ingredients: Tomato pulp 72% (tomato pulp, acidity regulator: citric acid), violetto di Brindisi artichokes 17% (artichokes, salt, acidity regulator: lactic acid), Italian extra virgin olive oil, dry ricotta WHEY CHEESE 3%, sea salt, Puglian ricotta forte CHEESE 0.5%, fresh garlic.

Allergens: Milk

Suitable for vegetarians

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