Ingredients: Milk Chocolate: Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, Emulsifier (Lecithins (SOYA)). Milk Chocolate Pretzel Toffee: Sugar, Cocoa Mass, Dried Whole MILK, Cocoa Butter, 7.22% Pretzel Pieces (WHEAT Flour, Sunflower Oil, Salt, Malted WHEAT Flour, Yeast, Acidity Regulator (Sodium Hydroxide)), 2.78% Caramel (Sugar, Glucose Syrup), Sea Salt, Emulsifier (Lecithins (SOYA)). Milk Chocolate Hazelnut: Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, 10% HAZELNUTS, Emulsifier (Lecithins (SOYA)). Dark Chocolate Almond Sea Salt: Cocoa Mass, Sugar, 10% ALMONDS, Cocoa Butter, 0.5% Sea Salt, Emulsifier (Lecithins (SOYA)). Milk Chocolate Almond Honey Nougat: Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, 10% ALMOND Honey Nougat (Cane Sugar, Glucose Syrup, 20% ALMONDS, 1% Honey, Cocoa Butter, Potato Starch, EGG White), Emulsifier (Lecithins (SOYA)). Milk Chocolate Caramel Sea Salt: Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, 10% Caramel Pieces (Sugar, Glucose Syrup, Butter (MILK), Cream Powder (MILK), Emulsifier (SOYA Lecithin)), Emulsifier (Lecithins (SOYA)), 0.5% Sea Salt. Dark Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (Lecithins (SOYA)). White Chocolate Raspberry Popping Candy: Sugar, Cocoa Butter, Dried Whole MILK, 2.7% Freeze-Dried Raspberry, 2% Popping Candy (Glucose Syrup, Sugar, Carbonic Acid Gas), Emulsifier (Lecithins (SOYA)). Cocoa Solids Minimum: 70% And 51% (Dark), 42% And 32% (Milk), And 28% (White). Milk Solids: 21% Minimum (Milk Chocolate).

Allergens: Eggs, Gluten, Milk, Nuts, Soya

Suitable for vegetarians